Market open every Sunday 8:30 am - 12:00 noon

Persimmon Cheesecake

Persimmons are in plentiful supply at this time of year- this recipe from Organic Edible …

June 25, 2015  /  Comments Off on Persimmon Cheesecake

Roasted Parsnip and Spicy Lentil Salad

Our warming winter solstice recipe is a favourite from Ripe Deli. Perfect comfort food for the colder months.

June 19, 2015  /  Comments Off on Roasted Parsnip and Spicy Lentil Salad

Bernie Griffen at the GLFM Winter Solstice

We are pleased to announce that Bernie Griffen will be playing the Grey Lynn Farmers’ …

June 18, 2015  /  Comments Off on Bernie Griffen at the GLFM Winter Solstice

Sunday 14th June: Making Sauerkraut Workshop

Learn to make healing, probiotic sauerkraut at home from an expert! We have just a few …

June 10, 2015  /  Comments Off on Sunday 14th June: Making Sauerkraut Workshop

We’re looking for a new Market Manager!

An exciting opportunity to work in the community and further your passion for local food. …

May 28, 2015  /  Comments Off on We’re looking for a new Market Manager!

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